anchor instance (Q21972)

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    with CKD, a low protein diet of 0.6–0.8 g/kg body weight is recommended to delay the progression of
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    in non-diabetic CKD patients [[4]]. However, in end-stage renal disease (ESRD) patients, a higher protein
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    2,052
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    9,019
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    2,636
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    26 March 2019
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    Egg Intake in Chronic Kidney Disease (6315879)
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